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À la carte


Dosai
A dosai is a South Indian speciality, a light crispy fermented rice and lentil crepe wrapped around a delicate filling of your choice from the list below. All of our dosais contain dairy, but can be made dairy free upon request.


Plain Dosai
A savoury, crispy, rice & lentil crepe.
Mini
$10

Regular
$16
Gluten free
Vegetarian


Cheese Dosai
With mozzarella cheese.
Mini
$11

Regular
$18
Gluten free
Vegetarian


Masala Dosai
Mustard seeds, onion & mashed potatoes.
Mini
$12

Regular
$20
Gluten free
Vegetarian


Bangalore Dosai
Coconut, crushed chilli, sesame seeds & mashed potatoes.
Mini
$13

Regular
$22
Gluten free
Vegetarian
Mild


Chicken Dosai
Chicken mince, fennel seeds, shallots & ginger.
Mini
$14

Regular
$24
Gluten free
Mild


Kheema Dosai
Beef mince, spring onion, ginger & coriander.
Mini
$14

Regular
$24
Gluten free
Mild


Masala Uttapam
Flat savoury pancake with onion, tomato & coriander leaves.
Regular
$22
Gluten free
Vegetarian
Mild



Entrées
Explore our vibrant and flavoursome menu with seasonal specials below. All of our ingredients are fresh and carefully selected.


Patti Samosa
2 pieces. Filo pastry, green peas & spiced potatoes.
$8.50
Vegetarian


Onion Bhaji
4 pieces. Fritters with sliced onions, gram flour, ginger & garlic.
$10.50
Vegetarian
Vegan


Sambar Vadai
3 pieces. Lentil doughnuts with onion, cumin seeds, ginger & peppercorns.
$10.50
Gluten free
Vegetarian
Vegan


Paneer Kali Mirch
7 pieces. Cottage cheese, peppercorns, fennel seeds & curry leave.
$14
Gluten free
Hot
Vegetarian


Spinach Chaat
Crispy baby spinach, chickpeas, yoghurt, date & tamarind chutney.
$15.50
Gluten free
Vegetarian


Chicken Tikka
3 pieces. Tandoor roasted chicken thigh fillet, yoghurt & spices.
$16.50
Gluten free


Pepper Prawns
5 pieces. Tiger prawns, peppercorns, red onion, fennel seeds & curry leaves.
$21.50
Gluten free
Hot


Mysore Chilli Chops
3 pieces. Grilled lamb cutlets, chilli, vinegar & carom seeds.
$28.50
Gluten free
Hot



Mains
Explore texture, colour and of course the ultimate tastes with our menu of the season. All the ingredients are fresh and carefully selected by our chefs.


Chicken Tikka Masala
Diced chicken, green pepper, tomatoes, ginger & coriander leaves. (Contains Cashew Nut)
$26
Gluten free
Mild


Chicken Chettinad
Chicken thigh fillet, peppercorns, ground fennel & curry leaves.
$24
Gluten free
Mild


Chicken Makhani “Butter Chicken”
Chicken thigh fillet, tomato, fenugreek leaves, cream & honey.
$26
Gluten free


Lamb Kormah
Diced lamb, ground cashews, cream & garam masala. (Contains Cashew Nut)
$29
Gluten free


Lamb Roganjosh
Diced lamb, browned onions, tomatoes & coriander powder.
$29
Gluten free
Mild


Lamb Saagwala
Diced lamb, pureed spinach, fenugreek leaves & cream.
$29
Gluten free
Mild


Kerala Beef Curry
Diced beef, coconut milk, baby potatoes & ginger.
$28
Gluten free
Mild


Beef Vindaloo
Diced beef, vinegar, tomatoes & crushed hot chilli.
$28
Gluten free
Hot


Goat Curry
Goat on the bone, ginger, garlic, onion, tomato, nutmeg, mace & coriander.
$29
Gluten free
Mild


Konkan Prawn
King prawns, coconut cream, tomatoes & tamarind.
$29
Gluten free


Malabar Prawn
Tiger prawns, coconut milk, kokum & green capsicum.
$29
Gluten free
Mild


Goan Fish Curry
Ling fillet, coconut milk, kokum & green chilli.
$29
Gluten free
Mild


Okra Masala
Baby okra, capsicum, tomato & coriander leaves.
$21
Gluten free
Vegetarian
Mild
Vegan


Malai Kofta
Potato and cottage cheese dumplings, cashew nut, fenugreek & cream. (Contains Cashew Nut)
$21
Gluten free
Vegetarian


Eggplant & Potato
Baby eggplant, diced potatoes, ginger & spices.
$19
Gluten free
Vegetarian
Mild
Vegan


Palak Paneer
Cottage cheese, pureed spinach leaves, cumin seeds & ginger.
$21
Gluten free
Vegetarian
Mild


Mixed Vegetable Curry
Cauliflower, carrots, green beans & mild coconut sauce.
$18
Gluten free
Vegetarian
Vegan


Dhal
Assorted lentils, sliced onions, tomatoes, crushed ginger & garlic.
$17
Gluten free
Vegetarian



Rice, Breads & Sides



Chicken Biryani
Saffron rice, carrot, cauliflower, beans, potato, ground herbs and spices.
$24
Mild


Vegetable Biryani
Saffron rice, vegetables, ground herbs and spices.
$21
Vegetarian
Mild


Basmati Rice
Plain basmati rice serve per person.
$3.50
Vegetarian
Vegan


Malabar Paratha
Flaky flatbread made from plain flour. Cut into 4 pieces.
$4.50
Vegetarian


Wholemeal Paratha
Flaky flatbread made from wholemeal flour.
$4.50
Vegetarian


Naan
A light soft bread baked in the tandoor.
$4
Vegetarian


Garlic & Coriander Naan
A light soft bread baked in the tandoor with garlic & coriander topping.
$4.50
Vegetarian


Cheese Naan
A light soft bread baked in the tandoor with mozzarella cheese.
$6
Vegetarian


Garlic Cheese Naan
A light soft bread baked in the tandoor with mozzarella cheese with garlic & coriander topping.
$6.50
Vegetarian


Mint Chutney
$3.50
Gluten free
Vegetarian


Cucumber Raita
$3.50
Gluten free
Vegetarian


Sweet Mango Chutney
$3.50
Gluten free
Vegetarian
Vegan


Lime Pickle
$3.50
Gluten free
Hot
Vegetarian
Vegan


Chilli Pickle
$3.50
Gluten free
Hot
Vegetarian
Vegan


Tomato and Onion Katchumber
$5
Gluten free
Vegetarian
Vegan


Garden Salad
Salad leaves, cucumber, tomato & home-made vinaigrette.
$8.50
Gluten free
Vegetarian
Vegan



Dessert



Carrot Halwa
Caramelised carrot pudding with soft nuts and sweet sultanas.
$6
Gluten free
Vegetarian
My New Option
With Vanilla Ice Cream$8.50


Gulab Jamun
Sweet milk based dumplings in cardamom and rosewater syrup.
$5
Vegetarian
My New Option
With Vanilla Ice Cream$7.50


Pistachio Kulfi
Traditional pistachio Indian ice cream.
$7
Gluten free
Vegetarian


Mango Kulfi
Traditional mango and cardamom Indian ice cream.
$7
Gluten free
Vegetarian

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